Discover the exquisite NGARI Brand Chakhao Premium Black Sticky Rice from Manipur, a rare and treasured grain variety that brings both nutrition and elegance to your table. Chak Hao, black rice, is an indigenous rice grown in Manipur’s plains and hills. Its colour is powerful white and sticky activity, adding to the health benefits of this rice variety. The name chak-hao means “delicious rice”. Black rice is high in fibre, protein, vitamins, minerals, and anthocyanins. It is also a good source of iron, vitamin E, and antioxidants. A spoonful of black rice bran contains more anthocyanin antioxidants than a spoonful of blueberries, but with less sugar and more fibre. Promoted by Manipur Organic Mission Agency ( MOMA ). Natural and chemical-free.
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Chakhao Aromatic Black Rice Premium, Black Sticky Rice from Manipur, Forbidden rice (900 Grams)
Original price was: ₹500.00.₹250.00Current price is: ₹250.00.
+ Free Shipping- PREMIUM BLACK RICE: Promoted by Manipur Organic Mission Agency ( MOMA ) Manipur Chakhao regular grown and naturally grown chemical-free, are different in many ways. Naturally grown in Manipur, direct from Manipur.
- Sticky rice is a good source of carbohydrates, which provide energy for the body. It also contains a small amount of protein and minerals such as iron and zinc.
- VERSATILE COOKING: Ideal for making traditional desserts, puddings, and main course dishes with its naturally sticky texture when cooked
- NUTRITIONAL VALUE: Rich in natural compounds that give it its characteristic dark colour, making it a nutritious addition to your meals
- Sticky rice is a staple food and it is a good source of carbohydrates, which provide energy for the body
- Sticky rice is a good source of carbohydrates, which provide energy for the body. It also contains a small amount of protein and minerals such as iron and zinc.
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